Mexican Breakfast Pizza Recipe

Here is a delicious recipe for a Mexican Breakfast Pizza that we love making. It's loaded with fiber, protein and tons of flavor!

Serving: 1/4 pizza
Calories per serving: 375 calories

Ingredients

• Whole wheat pizza crust (I use Whole Foods brand)
• 2 eggs and 4 egg whites 
• 1/4 cup skim milk
• 1/2 cup onion, chopped
• 2 chicken sausages (I used Trader Joe's Chicken Apple and Italian), chopped
• 1 jar salsa (I used Frontera Grill Double Roasted)
• 1/2 cup 2% cheddar or Mexican blend shredded cheese

Directions

Step 4

1. Preheat oven to 300 degrees
2. Place crust on foiled cookie sheet sprayed with non-stick spray and bake each side of the crust for 5 min and remove
3. Meanwhile, mix eggs and milk and set aside while you saute the onion until it begins to brown. Add eggs to onions and cook on medium heat, stirring frequently
4. Layer pizza: Add 1/2 jar salsa to crust, egg/onion mixture and chopped sausage
5. Add rest of salsa and sprinkle cheese on top
6. Cook for 6 minutes in oven or until cheese melts. Careful when plating as the ingredients may slide off crust.
7. Enjoy!!